Disznókő, Tokaji Late Harvest, Mad, Hungary [109g/l RS] (50cl.), 2021
Producer Profile
A First Growth since 1732 and part of the World Heritage Site of Tokaj declared in 2002, the 104 hectares of Disznókő vineyards have always been sought-after due to their supreme quality.
Once owned by influential aristocratic families and then nationalised, the estate has been under the ownership of AXA Millésimes since 2002. With its expertise and experience in Aszú winemaking, Disznókő is recognized today as being in the forefront of the renaissance of these truly great Tokaji wines.
Viticulture
Bunches or part of clusters containing intensely botrytised grapes were selected between mid to late October and early to mid November.
Winemaking
The clusters were pressed directly, without destemming. Most of the juice was fermented in stainless steel vats, the rest in small oak barrels. The wine was then aged in oak barrels.
Tasting Note
The 2021 is made entirely from Furmint, showing a light golden hue. The nose is bright and fruity, with notes of pear, greengage, pineapple, and citrus. On the palate, it’s fresh and juicy, medium-bodied, with lively acidity and a touch of elegant bitterness on the finish.
Food matching
Perfect aperitif alone or with appetisers, chilled in summer on the terrace. Great with nibbles like prosciutto, olives, sun-dried tomato, pâté on toast.
Furmint 85%
Hárslevelú 10%
Others 5%
Oak Ageing:
Time:
8 - 12 Months
Type:
225 L French and Hungarian oak
% wine oaked:
100
% new oak:
None
13%
Closure
Natural cork
Colour
White
Still wine
Case Size
6 x 50cl
![Bottle shot - Disznókő, Tokaji Aszú 5 Puttonyos, Mad, Hungary [156 g/l RS] (50cl.)](/images/products/BOTTLE_5776.png?rmode=pad&height=228&quality=70&format=webp)
![Bottle shot - Disznókő, Tokaji Late Harvest, Mad, Hungary [90g/l RS] (50cl.)](/images/products/BOTTLE_5765.png?rmode=pad&height=228&quality=70&format=webp)